Steak Marinade
Submitted by Rich Williams (‘62)
Ingredients:
- 
½ cup olive oil
 - 
⅓ cup soy sauce
 - 
⅓ cup fresh lemon juice
 - 
¼ cup Worcestershire sauce
 - 
3 tablespoons dried basil
 - 
1 ½ tablespoons garlic powder
 - 
1 ½ tablespoons dried parsley flakes
 - 
1 teaspoon ground white pepper
 - 
1 teaspoon dried minced garlic (Optional)
 - 
¼ teaspoon hot pepper sauce (Optional)
 
Cooking Instructions:
Place olive oil, soy sauce, lemon juice, Worcestershire sauce, basil, garlic powder, parsley, white pepper, minced garlic, and hot pepper sauce in a blender; blend on high speed until thoroughly combined, about 30 seconds.
