Cheesy Zucchini Casserole
Submitted by Rich Williams (‘62)Ingredients:
-
4 slices bread, cubed
-
¼ cup melted butter
-
2 cups cubed zucchini
-
1 large onion, finely chopped
-
1 large egg, beaten
-
1 teaspoon garlic salt
-
2 cups shredded Cheddar cheese
Cooking Instructions:
-
Preheat the oven to 350 degrees F (175 degrees C).
-
Place bread cubes in a medium bowl and pour melted butter over top. Add zucchini, onion, egg, and garlic salt; mix well. Transfer the mixture into a 9×13-inch baking dish and top with cheese.
-
Cover and bake in the preheated oven for 30 minutes. Uncover the dish and bake for another 30 minutes.