Ingredients:

• 1 1/2 oz dark rum
• 1 oz coconut rum
• 1 oz pineapple juice
• 1 oz orange juice
• 1/2 oz grenadine
• 1/2 oz lemon juice
• Pineapple slice and cherry for garnish
• Crushed ice

Cooking Instructions:

1. Prepare Your Glass:
   • Choose a tall glass, such as a hurricane glass or a highball glass.
   • Fill the glass with crushed ice to chill it.
2. Mix the Ingredients:
   • In a shaker, combine the dark rum, coconut rum, pineapple juice, orange juice, grenadine, and lemon juice.
   • Add ice to the shaker and give it a good shake to mix and chill the ingredients.
3. Strain into the Glass:
   • Discard the ice from the chilled glass.
   • Strain the shaken mixture into the glass, pouring it over the crushed ice.
4. Garnish:
   • Garnish your Bahama Mama cocktail with a pineapple slice and a cherry. You can also use a cocktail umbrella for a tropical touch.
5. Serve:
   • Serve the Bahama Mama cocktail immediately with a straw.

Enjoy your refreshing and tropical Bahama Mama cocktail! The combination of dark rum, coconut rum, and fruit juices creates a balanced and flavorful drink that’s perfect for sipping by the beach or any tropical setting.