Banana Almond Butter Smoothie
Submitted by Rich Williams (‘62)Ingredients:
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1 banana, sliced, frozen
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2 pitted Medjool dates
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2 tablespoons almond butter
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1/4 cup oat milk, plus more as needed
Cooking Instructions:
Place banana, dates, almond butter, and oat milk in a blender and blend until smooth. Add more oat milk as needed, a splash at a time, until smoothie thins out to the desired consistency. Pour smoothie into a glass and serve immediately.