Shrimp Scampi Bake

Submitted by Rich Williams (‘62)
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Ingredients:

  • 2 pounds medium raw shrimp, shelled, deveined, with tails attached
  • 1 cup butter
  • 2 tablespoons Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped garlic
  • 1 tablespoon chopped fresh parsley

Cooking Instructions:

  1. Gather all ingredients.Preheat oven to 450 degrees F (230 degrees C)
  2. In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.
  3. Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp.
  4. Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.